
This is the kind of ice cream we have in our house. All natural, hormone-free, low sugar, and healthy!
I have posted easy “ice cream” recipes in the past, but I just wanted to remind you again how awesome and delicious this stuff is! It is simple and quick! It takes me 5 to 10 minutes to make this stuff.
It is the best guilt-free chocolate “ice cream”! Made from fruits, cacao,and peanut butter…and a little bit of almond extract.
It is creamy, delicious, and so satisfying!
Ingredients:
-frozen bananas (3 or 4)
-frozen blueberries (about 1 cup)
-1 tsp almond extract
-pitted dates (5)
-1/3 cup of peanut butter
-2 tablespoons of cacao powder
-a few tablespoons of cacao nibs or vegan chocolate chips (optional)
-frozen blueberries (about 1 cup)
-1 tsp almond extract
-pitted dates (5)
-1/3 cup of peanut butter
-2 tablespoons of cacao powder
-a few tablespoons of cacao nibs or vegan chocolate chips (optional)
Note: if you find that it is too thick, just add a bit more frozen fruit. If you want to make it sweeter, you can add more dates, stevia, or agave. Adjust to your preference….
Directions:
1. throw everything in the VITAMIX or high-powered blender.
2. Blend and serve
3. Top it off with more fruit, shredded coconuts, hemp seeds, vegan cookies, crushed peanuts, etc.
I usually make a couple of batches to freeze. Before I serve, I let it thaw for about 5 to 10 minutes.
Enjoy!
This looks great…I just had banana “Ice cream” for lunch. When it is healthy you can have it for a meal if you want to
I LOVE banana ice creams!
YUM! I love fake out ‘ice cream’ without the hassle of getting out the ice cream maker…and hvaving to WAIT for it to turn into ice cream.
LOVE banana ice cream – so easy and good! Your version looks wonderful
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